How to Prepare Tasty AJ's Gator Chomp Chicken

AJ's Gator Chomp Chicken.

You can cook AJ's Gator Chomp Chicken using 12 ingredients and 8 steps. Here is how you achieve it.

Ingredients of AJ's Gator Chomp Chicken

1. You need of AJ's Gator Chomp Chicken.
2. Prepare 8 each of Skinless and Boneless Chicken Thigh's.
3. Prepare of Gator Chomp Dry Rub.
4. You need 2 tbsp of Mrs Dash SouthWest Chipolte Seasoning.
5. It's 1 tbsp of Garlic Powder.
6. It's 1 tsp of Black Ground Pepper.
7. Prepare 1/4 tsp of Spanish Paprika.
8. Prepare 1/4 tsp of Ground Cinnamon.
9. Prepare of Gator Chomp Marinade.
10. You need 3 tbsp of Extra Virgin Olive Oil.
11. It's 3 each of Whole Fresh Squeezed Lime Juice.
12. It's 1/4 cup of Key Lime Juice either fresh or bottle.

AJ's Gator Chomp Chicken instructions

1. Place all your Chicken Thigh's into a Large Bowl.
2. Then add all your Gator Chomp Marinade(liquids)to the Bowl and Mix with the Chicken.
3. Then Refrigerate the Bowl of Chicken with Marinade for 20 minutes.
4. After 20 minutes using the same Bowl throw in all your Gator Chomp Dry Rub Mix and vigorously mix it all up.
5. Pre Heat your Oven at 375°F.
6. Lay all your Chicken Pieces Flat in a Baking Pan with a tight cover.
7. Cook your Chicken for 45 to 60 minutes until done and temperature is at 165°F.
8. Once done serve it up with your favorite accompaniments and Bono Appetito.