Diakon Pineapple Curry.
You can have Diakon Pineapple Curry using 12 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Diakon Pineapple Curry
- Prepare pinch of salt.
- It's 1 of large diakon.
- It's 1 tsp of vegetable oil.
- It's of red pepper flakes.
- Prepare 1 1/2 cup of broccoli florets.
- It's 1/2 cup of fresh pineapple chunks.
- It's 1/2 can of baby corn.
- It's 2 of boneless skinless Chicken thighs.
- It's of Curry sauce.
- Prepare 1 1/2 tsp of basil.
- Prepare 13 oz of coconut milk.
- Prepare 1 tbsp of red curry paste.
Diakon Pineapple Curry step by step
- Fill a large pot with water. Salt the water. Bring to boil..
- Slice diakon or use a spiralizer to make noodles..
- Heat a wok or large skillet on medium high heat until a drop of water will instantly evaporate..
- add oil to the skillet and add your chicken. Stir and cook for 3 minutes.
- Add the red curry paste. Stir until all chicken is coated. Then pour in the coconut milk..
- Reduce heat and simmer for 5 minutes..
- Add diakon and broccoli to boiling water. Cook for 2 minutes then drain..
- Add your diakon and broccoli to the chicken and sauce. Add the baby corn and pineapple..
- Add your basil., then add salt and pepper to taste. You can also add red pepper flakes to kick up the heat..
- Simmer on low heat for 3 minutes. Serve immediately..
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